Served Saturdays, Sundays 8 a.m.- 1 p.m.
Traditional Irish Breakfast $10.95
Three fried eggs, bacon and sausages, fried tomato, roasted potatoes and black and white pudding, served with homemade Irish soda bread and butter.
Eggs Your Way $7.25
Three eggs and hash browns, served with toast and jelly.
Add bacon $1.50
Add sausage $1.50
Add ham $1.75
Biscuits & Gravy $7.95
Buttermilk biscuits smothered with sausage gravy.
Buttermilk Pancakes $7.95
Three traditional home style buttermilk pancakes, served with maple syrup and whipped butter.
Classic Waffle $5.25
Served with maple syrup and whipped butter. Strawberry topping and whipped cream available at an additional cost.
French Toast $7.95
Three slices of bread dipped in our French toast batter, served with maple syrup and whipped butter.
Breakfast Combos $8.25
Strawberry topping and whipped cream available at an additional cost.
French Toast Combo - two slices of French toast with two eggs any style, bacon or sausage.
Pancakes Combo - two buttermilk pancakes with eggs, bacon or sausage.
Waffle Combo - Waffle served with eggs any style along with choice of bacon, ham or sausage.
Made with three eggs and served with hash browns, toast and jelly.
Denver $8.95 – ham, bell peppers, onions, with jack and cheddar cheese
Veggie $8.95 - mushrooms, tomatoes, broccoli, bell peppers and onions
Cheese $7.95 - jack and cheddar cheese
Ham & Cheese $8.50 – ham, jack and cheddar cheese
Bacon & Cheese $8.50 – bacon, jack and cheddar cheese
Sausage & Cheese $8.50 – sausage, jack and cheddar cheese
Breakfast Burrito $7.75
Filled with three eggs, hash browns, cheese and choice of bacon, ham or sausage served with salsa.
Breakfast Sandwich $7.75
Stacked with two eggs, lettuce, tomato, mayo and choice of bacon, ham or sausage on your choice of bread.
Irish Oatmeal $5.95
Served with milk and brown sugar.
10 oz Seasonal Fruit Cup $4.95
Kids Combo 12 & Under $5.25
French Toast - with egg, sausage, ham or bacon
Buttermilk Pancake - with egg, sausage, ham or bacon
Photo: Adare Manor and Golf Course